Past Events

REGISTER How do people’s experiences with weather and climate risk shape their beliefs and actions? This talk presents findings from two large-scale projects in Australia examining the behavioural and perceptual...

REGISTER What does risk sound like? Join us for a concert which transforms risk into resonance, dedicatedly prepared by five students who present their musical interpretations of issues such as...

REGISTER This webinar reports on the outcomes of a one-week training programme on decision support tools for infrastructure resilience, jointly delivered by the National University of Singapore, Xavier University–Ateneo de...

This workshop aims to deepen participants’ understanding of climate risk perceptions and enhance their capacity for effective climate risk communication. Through interactive discussions and expert-led presentations, attendees will explore the...

IPUR and the HKU Business School‘s Institute of Behavioural and Decision Science are organising two research webinars on 27 August and 3 September delving into the dynamics of healthcare decision-making from both...

Join us in this online fireside chat where our experts and industry professionals delve into how emerging technologies such as artificial intelligence, big data analytics, and remote sensing are changing...

Anthropogenic climate change poses growing threats worldwide, yet individual and collective action remain insufficient. How can we bridge this gap? This talk by Dr Robyn Wilson explores best practices for...

Co-hosted by the Bezos Centre for Sustainable Protein and the Institute for Public Understanding of Risk at the National University of Singapore, this half-day event brings researchers and experts to...

Diabetes continues to be a significant health challenge in Singapore, with more people being diagnosed each year. To combat this, IPUR has teamed up with Diabetes Singapore to present “Mind...

Join us in this interactive session as we look at how our choices, combined with broader systemic issues, have made food more carbon intensive, and what actions we can adopt...