UPCOMING EVENTS
Flavours of Tomorrow: The Future Pantry Edition
The Bezos Centre for Sustainable Protein and Institute for the Public Understanding of Risk at NUS, and Singapore Science Park (SSP) are organising “Flavours of Tomorrow: The Future Pantry Edition” on 1 and 2 Aug.
Flavours of Tomorrow: The Future Pantry Edition is an immersive sustainable food festival designed to spotlight the diverse range of sustainable and locally produced foods in Singapore—critical pillars in strengthening the nation’s food security.
The festival transforms the space into an interactive, narrative-driven supermarket journey that guides visitors through the evolving food landscape, combining scientific knowledge with practical application. It aims to raise awareness and deepen public understanding of how food technology can support individual wellbeing, environmental sustainability, and a more resilient food supply amid global uncertainties.
Visitors will navigate a curated educational and retail marketplace zone, engage with a gamified interactive station, and experience live cooking demonstrations, short industry talks, and a high-profile keynote panel. Through this hands-on experience, attendees gain the practical inspiration and everyday skills to seamlessly incorporate these future-forward foods into their daily diets.
Visitors will navigate a curated educational and retail marketplace zone, engage with a gamified interactive station, and experience live cooking demonstrations, short industry talks, and a high-profile keynote panel. Through this hands-on experience, attendees gain the practical inspiration and everyday skills to seamlessly incorporate these future-forward foods into their daily diets.
Event On:
02 August 2026